Product made from bagasse, which is a by-product of sugar cane. Product made from bagasse, which is a by-product of sugar cane. After the sugar has been extracted from the cane, a fibrous material called bagasse remains. Suitable for both hot and cold food. Compostable. Operating temperature from -10 degrees C to +40 degrees C for an unlimited time. At temperatures up to +41 degrees C to +100 degrees for a maximum of 30 minutes.

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